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Food inspection is essential to ensure safety, hygiene, and compliance across the entire supply chain — from farm to table. At 2R Inspection, we provide comprehensive inspection and testing services for raw ingredients, processed foods, packaging, and storage conditions. Our goal is to help producers, distributors, and retailers meet national and international food safety standards while building consumer trust.
🔹 In Detail (≈1400 characters)
In the food industry, safety and quality are non-negotiable. Contaminated or non-compliant food products can lead to public health crises, recalls, and irreparable brand damage. That’s why food inspection plays a critical role at every stage — from sourcing raw materials to final product delivery. It ensures compliance with hygiene standards, verifies labeling accuracy, and detects contaminants or deviations that could compromise safety.
2R Inspection offers end-to-end food inspection services tailored to a wide range of products including fresh produce, packaged goods, beverages, and frozen items. Our services include visual inspections, sampling, microbiological and chemical testing, packaging assessments, and cold chain monitoring. We follow globally recognized standards such as HACCP, ISO 22000, Codex Alimentarius, and local food safety regulations. Whether you’re exporting products or serving local markets, our detailed reports and expert evaluations help ensure regulatory compliance, product integrity, and consumer confidence. With 2R Inspection, your food products are in safe, trusted hands.